This group meets the third Thursday of the month. We will meet at members’ homes to learn how to make new delicacies or, perhaps, go to a spice shop or a special restaurant for culinary delights – basically wherever food can be discussed and/or consumed! We are open to any culinary activity you may want to suggest.
Hostesses require that all attendees have
completed COVID protection vaccines.
Meetings are usually held on the third Thursday of the month and begin at 11:00 AM.
Additional information will be sent via e-mail to those on the Culinary Arts list.
If you wish to add your name, please contact Enid or Sharon.
(Contact info in Directory and Newsletter)
An RSVP is needed at least
one week before the event.
Wine and Cheese
October 20, 11:00 AM * – This month we will meet at the home of Cathy M. Cathy will host us for a Wine and Cheese gathering. She has graciously offered to supply everything, so just come and enjoy her hospitality.
RSVP by Monday, October 17 to Cathy M.
* Note: later than usual start time.
November 17, 10:30 AM – We will meet for a Mezze Medley at the home of Enid L. What is a mezze? A mezze is a style of dining in the Mediterranean and the Middle East. It is small plates and finger food, similar to Spanish tapas. Enid will provide a mezze platter, including a make your own falafel bar. In addition, there will be various Mediterranean dips and an assortment of olives. Baklava will be offered for dessert. A $5.00 donation is requested.
RSVP by Monday, November 4 to Enid L.
Please RSVP to Enid at the contact information above
with a description of the item you’d like to bring.
See the Newsletter or contact the Chairpersons for more information
Chairpersons: Enid L. and Sharon H.