Supper Club

Supper Club is a themed evening fellowship activity that is held on several holidays throughout the year. Recent dinners have celebrated Labor Day, Oktoberfest, Day-after-Thanksgiving, New Year’s Eve, Valentine’s Day,  St. Patrick’s Day, Cinco de Mayo, and Kamehameha Day (Hawaiian Luau). Participants bring foods that match the theme of the evening. Members can bring a spouse, guest, come solo, or attend with another member. Be sure to sign up early as spaces fill up fast for this fun group!
 
 

2017 – 2018 Celebrations:

 

 

Feb 28, 2017 – Mardi Gras – Marianna F. & Sue F. √

   Apr 29 – Spring Delight – Josephine & Tom M. √

   July 4    Independence Day – Sherri P. √

   Aug 19  – Happy Hour – Sharon H. √

   Oct 7 –    National Country Music Month/Chili Cook-off – Diana G. √

   Nov 23 – Thanksgiving Day Traditional Feast – Dolores Z. 

Next up:

 Dec 31 – New Year’s Eve (at Downton Abbey) – Dolores Z.

   Feb 28, 2018 – Ethiopian Independence Day  (Ethiopian Cuisine) – Hostess needed

   May 5  – The Cuban Table (Cuban Cuisine) – Kathy R.

   July 4  –  Independence Day – Marianna F.

 

 

Sign up at luncheons or contact the Chairperson below.
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Members, you may check the Newsletter for 

  more details on our celebrations. 

 

Chairperson:
Dolores Z.

 

  (All contact info for members is in the Directory or Newsletter)

 

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