Monthly Luncheons – Monthly Menu

* Reminder: Reservations for both members and guests and Permanent List cancellations for our next luncheons are required by

August Luncheon – 3:00 PM on August 2

September Luncheon – 3:00 PM on August 30

 

 

Menu for August 11

 

Baked Primavera Chicken Pasta

Spring Salad

Chocolate Cake

 

Vegetarian (pre-order)—Chef’s Choice or choose from non-meat items

 

 

 

Menu for September 8

 

Lemon Butter Fish

(available seasonal fish)

 & Roasted Carrots

Arugula & Parmesan Salad

Baked Cookies

 

 

Vegetarian (pre-order)—Chef’s Choice or choose from non-meat items

 

 

 

 

No other modifications or substitutions

 

To reserve a seat, please put a personal item on the chair rather than the table at the place of your choice.

 

There is to be no take home food from buffet-style meals.

 

Note: For dietary reasons, a veggie plate may be ordered, but the order must be placed with a member of the Luncheon Committee no later than the Monday 10 days before the Luncheon.