Monthly Luncheons – Monthly Menu

* Reminder: Reservations for both members and guests and Permanent List cancellations for our next luncheons are required by

8 pm Saturday, April 7 (for April 11 Luncheon)

8 pm Saturday,  May 5  (for May 9  luncheon) 

 

 
April 11

 

House Salad

Beef & Chicken Fajitas

Spanish Rice

Refried Beans

Chef’s Choice Dessert

 

Vegetarian Option – by Special Order w/reservation

Veggie Wrap

 

 

 May 9

 

House Salad

Homestyle Meatloaf

Mashed Potatoes

Green Beans

Chef’s Choice Dessert

 

Vegetarian Option by Special Order w/reservation

Veggie Wrap

 

No other modifications or substitutions

 

To reserve a seat, please put a personal item on the chair rather than the table at the place of your choice.

 

 Take-home containers are not available from Great Hills. Please bring your own if you think you won’t be finishing your meal.

There is to be no take home food from buffet-style meals.

 

Note: For dietary reasons, a veggie plate may be ordered, but the order must be placed with a member of the Luncheon Committee

no later than the Saturday before the Luncheon.